La Fine Grobe Professional
Aug 12th, 2022 at 11:27 Restaurants 289 rue Principale, Nigadoo, NB E8K 3Y5 7 views Reference: 817131
Location: 289 rue Principale, Nigadoo, NB E8K 3Y5
General Information
La Fine Grobe by the Sea was founded in 1973, in his house, by Mr. George Frachon first as an art gallery and gourmet club for 17 years, then yearly as a restaurant and inn.
My cuisine is a reflection of my origins and my experience. Yes, I like good food and good wines. I highly recommend you the house drink: le petit caribou du patron, a mix of dark rhum and some secret liquors. It was the ‘’mot de passe’’ in Pointe Verte during the prohibition. Enjoy your meal! Enjoy our home made french baguette.
Restaurant type
- Bistro,
- Fine Dining,
- Steakhouse,
- Wine Bar,
Cuisine type
- French,
Dishes
- Surf & Turf,
- Lamb,
- Soup,
- Salad,
- Chicken,
- Fish,
-
- Lobster,
- Seafood,
- Health Food,
- Shrimps,
Features
- Table D’hôte,
- Restaurant With Bar,
- Waterfront Restaurant,
- Alcohol Served,
- Online Menu,
- Extensive Wine List,
Atmosphere
- Romantic,
- Intimate,
- Family,
- Upscale,
- Business,
Products and Services
- Lamb,
Languages Spoken
- French,
- English,
Opening Information
| Monday | 4:30 pm - 10:00 pm |
|---|---|
| Tuesday | 4:30 pm - 10:00 pm |
| Wednesday | 4:30 pm - 10:00 pm |
| Thursday | 4:30 pm - 10:00 pm |
| Friday | 4:30 pm - 10:00 pm |
| Saturday | 4:30 pm - 10:00 pm |
| Sunday | 4:30 pm - 10:00 pm |
Accepted Payment Method(s)
Visa, Master Card ,Cash, Interac, American Express
Website: finegrobe.com
Tags:
restaurantsWhen you call, Don't forget to mention PortUGo whenever you will call to user. Be safe during payment.
Seller Information
Name
La Fine Grobe
Total Listing
Website
About Seller
La Fine Grobe by the Sea was founded in 1973, in his house, by Mr. George Frachon first as an art gallery and gourmet club for 17 years, then yearly as a restaurant and inn.
My cuisine is a reflection of my origins and my experience. Yes, I like good food and good wines. I highly recommend you the house drink: le petit caribou du patron, a mix of dark rhum and some secret liquors. It was the ‘’mot de passe’’ in Pointe Verte during the prohibition.
Enjoy your meal! Enjoy our home made french baguette.
Restaurant type
Bistro,
Fine Dining,
Steakhouse,
Wine Bar,
Cuisine type
French,
Dishes
Surf & Turf,
Lamb,
Soup,
Salad,
Chicken,
Fish,
Lobster,
Seafood,
Health Food,
Shrimps,
more...
less...
Features
Table D’hôte,
Restaurant With Bar,
Waterfront Restaurant,
Alcohol Served,
Online Menu,
Extensive Wine List,
Atmosphere
Romantic,
Intimate,
Family,
Upscale,
Business,
Products and Services
Lamb,
Languages Spoken
French,
English,
