La Casa Ristorante Professional

When La Casa Ristorante first opened its doors on March 10, 1994, proprietor Syl Basacco had already done his homework by studying and copying many of our Mom's recipes from back home in Ceprano, Italy. In fact it used to be quite the treat when La Casa featured our Mom's home-made lasagna as the daily special. Some of these recipes are still on our menu today, along with many other delicious dishes our talented chefs have created over the years. Bottom line : you don't last this long unless your food is really good! Restaurant type Fine Dining, Lounge, Bar, Bistro, Trattoria, Wine Bar, Cuisine type Italian, Dishes Pizza, Pasta, Fish, Lamb, Lasagna, Linguine, Mussels, Roast Beef, Roast Lamb, Steak, more... less... Features Alcohol Served, Extensive Wine List, Lunch Menu, Reservation, Restaurant With Bar, Atmosphere Casual, Family, Business, Intimate, Romantic, Trendy, Upscale, more... less... Products and Services Dining, Specialties Group Parties, 2 For $20 - 2 Course Lunch, Extensive Scotch Bar, Languages Spoken English,